Chicken beer bake
Chicken Beer Poultry
Last updated 6/12/2012 12:49:14 AM. Recipe ID 10543. Report a problem with this recipe.
Title: Chicken beer bake
Categories: Poultry, Main dish
Yield: 6 Servings
3 Chicken breasts, halved
Salt & pepper to taste
3 ts Soy sauce
1 cn Sliced mushrooms, drained
4 tb Flour (or more)
2 cn Cream chicken soup
3 tb Slivered almonds
1/2 cn Beer
Coat chicken with four, season with salt and pepper and brown
lightly in oil on both sides. Place browned chicken breasts in Dutch
oven or casserole. Mix together soup, soy sauce, 2 tb. almonds,
mushrooms and beer. Pour over chicken. Bake in preheated 350 F.
oven uncovered for 1 hr. Sprinkle remaining tbs. of almonds over
chicken when ready to serve. To complete your meal, serve fried rice
and juicy cling peaches warmed in the oven. Courtesy Telephone
Pioneers BillSpalding *P CRBR 38 A
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