Chicken breasts & broccoli
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Chicken breasts & broccoli
  Chicken    Broccoli    Poultry  
Last updated 6/12/2012 12:49:15 AM. Recipe ID 10564. Report a problem with this recipe.
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      Title: Chicken breasts & broccoli
 Categories: Poultry
      Yield: 4 Servings
      2 ea Whole chicken breast
     20 oz Frozen broccoli spears(2
 21 1/2 oz Cream of chicken soup(2
      1 tb Curry powder
      1 c  Bread crumbs,fresh --
           Juice of 1/2 average lemon
      1 c  Mayonnaise
    1/2 c  Grated Parmesan cheese
  (x means as desired) Boil chicken for 45 minutes in a small amount of
  water seasoned with onion and celery. Drain. Cut chicken into
  bite-size pieces. Undercook broccoli in the amount of water specified
  on package. Arrange broccoli and chicken in a lightly buttered 2-to 3
  quart casserole. Squeeze lemon juice over all. Combine soup,
  mayonnaise, salt,pepper and curry powder. Pour over broccoli and
  chicken. Top with Parmesan cheese and bread crumbs. Sprinkle with
  paprika. Bake at 350 degrees for 30 minutes. Serves 4.

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Recipe ID 10564 (Apr 03, 2005)

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