Chicken in coconut milk soup
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Chicken in coconut milk soup
  Chicken    Coconut    Thai    Soups  
Last updated 6/12/2012 12:49:29 AM. Recipe ID 10857. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Chicken in coconut milk soup
 Categories: Thai, Soups, Chicken
      Yield: 6 Servings
 
           - Joyce Jue, Guest Chef
           - MM:MK VMXV03A
      4 c  Med coconut milk
  1 1/2 c  Chicken stock
      3    Quarter-sized pieces dried
           -galangal, also known as
           -Siamese Ginger, or twice
           -as much fresh galangal
      4    Stalks fresh lemon grass,
           -bruised, cut into 2-in
           -lengths
      1    Lge whole boned chicken
           -breast, cut into 1/2-in
           Pces (about 1 lb, boned)
      4 tb Fish sauce, Nam Pla
      5    Fresh kaffir makrut lime
           -leaves (if available)
      3    Or-4 fresh serrano chiles,
      1    Sliced into rounds
      2    Fresh limes, juiced
      2 tb Frsh coriander lves, chopped
 
  In Thai, this is called Gai Tom Kha. Be sure to use unsweetened
  coconut milk, which is available in Asian markets. IN A SAUCEPAN,
  bring the coconut milk, chicken stock, galangal and lemon grass to a
  boil; reduce and simmer for 20 minutes. Strain stock; discard
  galangal and lemon grass. Return stock to a boil, add chicken and
  reduce to a simmer until tender (about 2 minutes). Add fish sauce,
  citrus leaves and chiles. Stir in lime juice. Garnish with more
  chiles to taste and coriander leaves. Serve hot.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 10857 (Apr 03, 2005)

[an error occurred while processing this directive]