Chicken Pizza With Three Cheeses
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Chicken Pizza With Three Cheeses
  Chicken    Pizza    Poultry  
Last updated 6/12/2012 12:49:42 AM. Recipe ID 11099. Report a problem with this recipe.
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      Title: Chicken pizza with three cheeses
 Categories: Poultry
      Yield: 8 Servings
      1    Recipe Basic pizza dough
    1/2 lb Boneless skinless chicken
           Juice of one lemon
      2 ts Dried oregano
           Yellow cornmeal for pizza
    1/2 c  Bottled barbeque sauce
      2 oz Cheddar cheese
      1 oz Mozzarella cheese, part skim
           Milk -- shredded
      1 oz Provolone cheese
     10    Scallion -- chopped
  Combine chicken lemon juice and oregano in small bowl Let stand at
  room temp. for 30 minutes.  Preheat broiler. Broil chicken 2 inches
  from heat for about 3 minutes on each side, or until no longer pink
  in center. Remove chicken from oven. Variation:  I used Sam's already
  cooked mesquite Chicken breasts 1 1/2 breast cut in cubes, and
  sprinkled oregano over the pizza. I elimintated the lemon. Lower oven
  temp. to 500 degrees. Cut chicken into small pieces. Form dough and
  place on pizza peel. Brush barbeque sauce over crust. Bake on stone
  for 3-5 minutes. Do not allow bar-b-que sauce to burn. You can put a
  fourth of the bar-b-que sauce on and then add the other 1/4 prior to
  putting on chicken and cheese; if you like a saucy taste Combine
  Cheeses in small bowl.  Scatter chicken over prebaked crust. Scatter
  scallions, then add cheese. I eliminated scallions. I used 1/2
  mesquite bar-b-que sauce and 1/2 of KC masterpiece honey terryiaki.
  Bake for about 6- 8 minutes or until crust is browned. Let stand for
  5 minutes before cutting. Nutritional Information: 164 cal/slice.
  5gms fat/slice.

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Recipe ID 11099 (Apr 03, 2005)

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