Chicken rosemary
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Chicken rosemary
  Chicken    Rosemary    Poultry  
Last updated 6/12/2012 12:49:44 AM. Recipe ID 11141. Report a problem with this recipe.
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      Title: Chicken rosemary
 Categories: Poultry, Main dish
      Yield: 4 Servings
 
  2 1/2 lb Chicken
    1/2 c  Flour
      1 ts Salt
      2 ts Rosemary, crushed
    1/8 ts Pepper
      1 pt Salad oil
 
  Chicken breasts, drums or wings are fine to use.  Mix flour,
  rosemary, salt and pepper in a shallow bowl. Wash chicken and coat
  with flour mixture. Let coated parts dry for about 1/2 hour. Heat oil
  over medium heat in large skillet.  Add chicken and fry, turning once
  until golden brown, about 30 minutes.  Remove to absorbent paper.
 




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Recipe ID 11141 (Apr 03, 2005)

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