Squash Grains Vegetables Vegetarian
Last updated 6/12/2012 12:49:58 AM. Recipe ID 11446. Report a problem with this recipe.
Title: Peanutty squash
Categories: Casseroles, Grains, Vegetables, Vegetarian
Yield: 1 Casserole
8 To 9 squash, thinly sliced
2 c Medium white sauce
-- (recipe on cornstarch
4 tb Grated cheese
1 c Crushed, unsalted peanuts
Boil squash in a small amount of salted water for 5 minutes; drain.
Put a layer of squash in a buttered casserole dish. Spread with white
sauce and sprinkle with cheese and peanuts. Repeat layers, ending
with peanuts. Bake at 350 F. for 1 hour.
From vegan.zip at Michelle Stewart's SunShine PC Board in Pembroke
Pines, FL. Source unknown. Formatted by Cathy Harned.
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