Pear tomatoes stuffed with boursin
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Pear tomatoes stuffed with boursin
  Tomatoes    Appetizers    Pears  
Last updated 6/12/2012 12:50:01 AM. Recipe ID 11499. Report a problem with this recipe.
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      Title: Pear tomatoes stuffed with boursin
 Categories: Appetizers
      Yield: 1 Servings
 
      8 oz Cream cheese
      2    Garlic cloves; peeled
      1 tb Fresh basil
      1 tb Fresh chives
      1 tb Fresh dill
      6    Black olives, pitted
      1 pt Yellow pear tomatoes
      1 pt Red pear tomatoes
 
  Blend cream cheese, garlic and herbs in a food processor and blend
  until smooth.
  
  Add the olives and blend again until combined.  Set aside.
  
  Remove the top third off the tomatoes, scoop out the seeds with a tiny
  spoon or narrow utensil handle. Sprinkle a little salt inside and
  invert onto a towel. Fill each tomato with Boursin.
  
  From: The Cook's Garden catalog - Spring/Summer 1990 - page 54
 




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Recipe ID 11499 (Apr 03, 2005)

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