Pears amaretto
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Pears amaretto
Last updated 6/12/2012 12:50:02 AM. Recipe ID 11516. Report a problem with this recipe.
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      Title: Pears amaretto
 Categories: Desserts
      Yield: 1 Servings
     12    Pears
    1/4 c  Lemon juice
      2 c  Orange juice
      2 c  Pineapple juice
  1 1/2 c  Sugar
      6    Cinnamon stick, broken into
           -4 pieces
    1/2 c  Amaretto
  Peel and halve pears; scoop out core.  Place in a solution of 1/4 cup
  lemon juice in 4 cups water In a large saucepan, combine orange and
  pineapple juices, sugar and cinnamon stick. Bring to a boil and
  simmer 5 minutes. Drain pears; add to hot liquid; simmer 5 minutes.
  Remove from heat, add amaretto. Place section of cinnamon stick in
  each jar. Pack hot fruit snugly in jars; fill with boiling syrup to
  within 1/2 inch of top rim. Remove air bubbles.  Readjust headspace.
  Apply lids and screwbands. Process 500 ml jars in boiling water
  canner 20 minutes. Premove jars from canner. Check seals when cool.
  Makes 4 pints.

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Recipe ID 11516 (Apr 03, 2005)

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