Penne with tomatoes & snow peas
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Penne with tomatoes & snow peas
  Penne    Tomatoes    Peas    Pasta    Vegetables  
Last updated 6/12/2012 12:50:16 AM. Recipe ID 11745. Report a problem with this recipe.
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      Title: Penne with tomatoes & snow peas
 Categories: Main dish, Pasta, Vegetables
      Yield: 4 Servings
 
     12 ea Plum tomatoes, skinned &
           -- coarsely chopped
      4 ea Garlic cloves, minced
    1/2 c  Scallions, thinly sliced
      1 c  Green bell pepper, chopped
      2 tb Olive oil
      2 c  Mushrooms, sliced
      1 c  Snow peas
      1 lb Penne
    1/4 ts Cayenne
      1 tb Tamari
 
  In a large pot, saute the garlic, scallions & green bell pepper in
  oil over medium heat until the peppers are tender-crisp, about 2
  minutes. Add the mushrooms, reduce the heat to low & saute for 3
  minutes. Add the tomatoes & snow peas. Cover & simmer for 10 minutes.
  Cook the pasta until *al dente*. Drain. Stir the cayenne & tamari
  into the tomato sauce & spoon over the hot pasta.  Serve immediately.
 




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Recipe ID 11745 (Apr 03, 2005)

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