Pepper corn pasta^
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Pepper corn pasta^
  Pepper    Corn    Pasta  
Last updated 6/12/2012 12:50:20 AM. Recipe ID 11797. Report a problem with this recipe.
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      Title: Pepper corn pasta^
 Categories: Crs, Makepasta
      Yield: 1 Servings
 
MMMMM----------------------------HAND---------------------------------
    3/4 c  Durum semolina
    1/4 c  Cornmeal
    1/4 ts Black pepper, coarsley
           Ground
    1/3 ts Crushed red pepper
    1/3 ts Dried oregano
           OR
      1 ts Fresh oregano, chopped
      1 cl Garlic, minced
      1    Egg
      2 tb Water, if and as needed

MMMMM--------------------------EXTRUDER-------------------------------
      1 c  Durum semolina
    1/4 c  Cornmeal
    1/3 ts Black pepper, coarsely
           Ground
    1/2 ts Crushed red pepper
    1/3 ts Dried oregano
      1 cl Garlic, minced
      1    Egg
      1 tb Vegetable oil, optional
      2 tb Water, if and as needed
 
  Use yellow or blue cornmeal. The blue gives an interesting color. Add
  some onion powder for extra flavor. Per 1 cup Serving: 222calories
  9.1g protein 40.0g carbohydrate 2.8g fat 53.4mg sodium
  
  The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
  Entered by Carolyn Shaw 4-95.
 




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Recipe ID 11797 (Apr 03, 2005)

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