Title: Pepperoni'n cheese crescents...magazine
 Categories: Appetizers, Party, Italian
      Yield: 1 Servings
 
      8 oz Pillsbury quick crescent rol
     24 ea Pepperoni
    1/2 c  Mozzarela cheese;shredded
      1 ea Egg; slightly beaten
 
    DIRECTIONS --HEAT OVEN TO 375F SEPARATE DOUGH INTO 8 TRIANGLES;
  STRICH DOUGH  SLIGHTLY TO EVEN TRIANGLES. PLACE 3 SLICES OF PEPPERONI
  ,SLIGHTLY OVERLAPPING, ON CENTER OF EACH TRIANGKE; TOP EACH WITH
  ABOUT 1 TABLESPOON CHEESE. ROLL UP, START AT SHORTEST SIDE OF TRANGLE
  AND ROLL TO OPPOSITE POINT. PLACE ROLLS POINT SIDE DOWN, ON UNGREASED
  COOKIE SHEET; CURCE INTO CRESCENT SHAPE. BRUSH WITH BEATEN EGG. BAKE
  AT 375F FOR 10-14 MIN UNTIL GOLDEN BROWN.