Pesto French Bread Pizza
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Pesto French Bread Pizza
  French    Pesto    Bread    Pizza    Appetizers  
Last updated 6/12/2012 12:50:37 AM. Recipe ID 12061. Report a problem with this recipe.
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      Title: Pesto french bread pizza
 Categories: Pizza, Pesto, Appetizers
      Yield: 1 Servings
 
      1 lb Loaf of French Bread
           Pesto Sauce
           Black Olives
           Mozzarella Cheese
           Fresh Parmesan, grated
           Fresh Roma tomatoes, sliced
 
  Slice French bread in half lengthwise (ie. 2 halves for a 1 lb loaf
  or 4 "halves" for 2 1/2 lb loaves). Spread cut sides of bread with
  pesto (about 1 cup). Top with black olives and slices of roma
  tomatoes. Top generously with mozzarella cheese and 1/4 to 1/2 cup
  parmesan cheese. Bake in oven until cheese is bubbly. Serve as
  appetizers or as a main meal. Slice as desired.
 




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Recipe ID 12061 (Apr 03, 2005)

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