Pesto White Pizza
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Pesto White Pizza
  Pesto    Pizza  
Last updated 6/12/2012 12:50:38 AM. Recipe ID 12080. Report a problem with this recipe.
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      Title: Pesto white pizza
 Categories: Main dish, Eggs/cheese, Ww
      Yield: 8 Servings
      1 c  Parsley, chopped
      1 c  Basil, chopped
      2    Garlic cloves, minced
      1 tb + 1 t olive oil
      2 tb Parmesan cheese
    1/2    Recipe basic pizza dough
  1 1/2 c  Ricotta cheese, part skim
  4 1/2 oz Mozzarella, part skim
      2 tb Skim milk
      4    Large plum tomatoes
    1/4 c  Beef broth
  Preheat oven to 475 degrees. Mix parsley, basid, garlic, broth, oil
  and 1 tb parmesan until combined. Spread pizza dough with pesto. In
  medium bowl, combine ricotta cheese, mozzarella, milk and reminag 1
  tb parmesan. Pread cheese mixture evenly over pesto; arrange tomato
  slices over chees. Bake 20-25 minutes, until crust is golden.
  Exchanges: 1/2 FA, 1 1/2 P, 1/2 V. 1 1/2 B, 10 cal.  Per serving: 170
  cal, 5 gm fat.

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Recipe ID 12080 (Apr 03, 2005)

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