Title: Phal base
 Categories: Curry, Spices, Indian, Sauces, Ethnic
      Yield: 4 Servings
 
 
  INGREDIENTS:
  
        1    Recipe mild curry base
        2 ts Ground Black Pepper
        4 ts Chilli powder
        1 tb Chopped Chilli pickle
      Chilli Sauce (any), to taste (Optional)
  
  DIRECTIONS:
  
  1. Proceed with stages 1 and 2 of mild curry base.
  
  2. Add the extra ingredients above and fry them in.
  
  3. Carry on with stages 3 to 5.