Title: Philadelphia sticky buns
 Categories: Breads
      Yield: 12 Servings
 
      3 c  Bread flour
    1/4 c  Sugar
      6 tb Butter
      1 ts Salt
      3 tb Powdered buttermilk
    7/8 c  Water
      2 ts Active dry yeast
  1 1/2 ts Quick rising yeast.
  1 1/2 ts Cardomon; + -

MMMMM-----------------------BOTTOM 'ICING----------------------------
    1/2 c  Pecans; whole
    1/2 c  Butter
    1/2 c  Brown sugar
 
  Make on dough cycle or on MANUAL... This dough also make excellent
  cinnamon rolls roll out dough into a rectangle about 1/4 to 1/8 inch
  thick depend on how many and how big you want to make them. Take 1
  TBL of soft butter and spread all around leaving 1/4 inch of edge.
  Then sprinkle cinnamon all around as much as you want then take 1/2
  cup brown sugar and sprinkle. You can also add the same amount of
  chopped nuts and raisins. Roll up into a