Crab rangoon #1
Crab Seafood Appetizers
Last updated 6/12/2012 12:50:57 AM. Recipe ID 12453. Report a problem with this recipe.
Title: Crab rangoon #1
Categories: Seafood, Appetizers
Yield: 6 servings
1 pk Frozen won-ton skins
8 oz Cream cheese, softened
1 cn Or small package frozen
-crabmeat, or fresh!
White garlic powder
Add a dollop of sour cream to cheese and cream until mayonnaise
consistency. Stir in drained crabmeat, add garlic powder. Place a
round teaspoonful on won-ton skin and wrap like an egg roll. Seal
edge with beaten egg white. Deep fry until golden, and serve hot!
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