Title: Curried yogurt dip
 Categories: Appetizers, Spreads
      Yield: 4 servings
 
    3/4 c  Plain Yogurt
      2 ts Curry Powder
      1 ts Lemon Juice
    1/2 ts Honey
    1/4 ts Black Pepper
    1/8 ts Hot Pepper Sauce
 
  GARNISH: Finely chopped almonds or walnuts, optional.  In a bowl,
  combine ingredients, stirring well.  Spoon into serving bowl.  If
  possible allow to set for 30 minutes at room temperature before
  serving.  Garnish.  Makes 1 cup.  Serve with fresh vegetables or pita
  crisps.