Gamberi alla pasquale (shrimp with special lemon sauce)
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Gamberi alla pasquale (shrimp with special lemon sauce)
  Shrimp    Lemon    Appetizers    Seafood    Sauces  
Last updated 6/12/2012 12:51:04 AM. Recipe ID 12585. Report a problem with this recipe.
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      Title: Gamberi alla pasquale (shrimp with special lemon sauce)
 Categories: Appetizers, Seafood
      Yield: 4 servings
 
     24    Shrimp, deveined
      2 tb Tomato paste
      1    Lemon, juice of
      2 oz Brandy
           Salt & pepper
      4 oz Heavy cream
      2    Drop Tabasco sauce
      2    Drop Worcestershire sauce
      1    Apple, cored and finely
           -chopped
      1 pn Chopped parsley
    1/2    Head lettuce, shredded
           Lemon wedges
 
  Servings: 4 Notes: "Everyone loves this recipe of mine so much that I
  decided to give it my own name. I hope you will love it too."
  
  DIRECTIONS: Cook the shrimp, and allow to cool.
  
  Meanwhile, mix the next 4 ingredients together in a bowl. Whip the
  cream until it is stiff and fold into the mixture in the bowl. Add
  the next 4 ingredients and mix gently.
  
  Place some shredded lettuce in the bottom of large cocktail glasses
  and stand the shrimp up around the sides. Spoon the sauce into the
  middle and serve with lemon wedges.
  




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Recipe ID 12585 (Apr 03, 2005)

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