Mom's Sweet And Sour Meatballs
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Mom's Sweet And Sour Meatballs
  Sweet    Meatballs    Beef    Appetizers    Ground Beef  
Last updated 6/12/2012 12:51:11 AM. Recipe ID 12711. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Mom's sweet and sour meatballs
 Categories: Beef, Appetizers, Ground beef
      Yield: 6 servings
 
      2 lb Ground Beef
      1    Egg
           Bread Crumbs
 
  Mix together and form little meat balls, using enough bread crumbs to
  hold
  
  Dice 1 onion into a frying pan.  Drop balls in to brown all over.
  
  In a pot, put 2 cans whole cranberry sauce, 2 cans strained cranberry
  sauce, and 2 cans tomato paste.  Let it all dissolve and cook or
  simmer on low light.  Wash cans out with very little water into pot.
  
  As meatballs brown, drop into sauce mixture with a slotted spoon.
  When all meatballs are in sauce, let simmer without lit till it cooks
  down.   Don't let bottom scorch.  Serve over rice or challah.
  
  From: Sally Austin's Mom
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 12711 (Apr 03, 2005)

[an error occurred while processing this directive]