Red sockeye salmon special
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Red sockeye salmon special
  Salmon    Appetizers    Dips    Seafood  
Last updated 6/12/2012 12:51:15 AM. Recipe ID 12787. Report a problem with this recipe.
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      Title: Red sockeye salmon special
 Categories: Appetizers, Dips, Seafood
      Yield: 4 servings
 
    3/4 c  Fresh Salmon, Flaked, OR
      8 oz Salmon, Canned, Well Drained
    1/2 ts White Onion, Finely Diced
  1 1/2 ts Fresh Dill, Chopped, OR
    1/2 ts Dried Dill, Crushed
    1/2 c  Mayonnaise
    1/4 c  Whipping Cream
      1 tb Lemon Juice
 
  Remove any remaining skin and bones from the salmon (even the canned
  salmon may have some).  Mix the flaked salmon (canned or fresh) with
  the lemon juice, onion, and dill.  Blend in the mayonnaise and
  whipping cream. Cover and chill. Makes about 1 1/2 cups of dip.
  SUGGESTED DIPPERS: Broccoli, Cauliflower, Cucumber, Black Bread,
  Potato Skins.
 




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Recipe ID 12787 (Apr 03, 2005)

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