Sausage balls #2
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Sausage balls #2
  Sausage    Pork    Appetizers  
Last updated 6/12/2012 12:51:17 AM. Recipe ID 12830. Report a problem with this recipe.
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      Title: Sausage balls #2
 Categories: Pork, Appetizers
      Yield: 6 servings
 
      1 lb Sausage meat
      2 c  Bisquick powder
      2 c  Cheddar cheese
 
  Grate the cheese and allow it to come to room temperature (or grate
  it at room temperature).  Mix (by hand, or with a fork or spoon) with
  the Bisquick powder and the sausage meat (crumbled).  Form into
  bite-sized balls, around 3/4" in diameter.  Cook on foil or a baking
  pan at 325 F for about 20 minutes.
  
  I think I was also told that these store very well, but I'm not
  positive about that.
 




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Recipe ID 12830 (Apr 03, 2005)

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