Title: Shrimp rolls
 Categories: Appetizers
      Yield: 1 servings
 
      1 c  Shrimp, chopped fine
    2/3 c  Celery, chopped
      2 ts Onion, chopped
      2 ts Capers, chopped
    1/2 ts Curry powder
      2 ts Lemon juice
      4 tb Mayonnaise
      1    Loaf of thin sliced bread
 
  Trim crust and roll bread with a rolling pin.  Brush on side with
  melted butter.  Turn over and on unbuttered side place spoonful of
  shrimp mix. Roll up.  Place seam down on cookie sheet.  Bake at 375
  degrees for 10 minutes.  If you make ahead of time and freeze, it
  would be best to let them thaw a few minutes, then cook at 375
  degrees for 10 minutes.