Silky apricot cheese dip
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Silky apricot cheese dip
  Cheese    Appetizers    Dips    Apricots  
Last updated 6/12/2012 12:51:19 AM. Recipe ID 12870. Report a problem with this recipe.
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      Title: Silky apricot cheese dip
 Categories: Appetizers, Cheese, Dips
      Yield: 6 servings
 
    3/4 c  Apricot Preserves
      1 c  Cream Cheese, Softened
      1 c  Sour Cream
      1 ts Almond Extract
    1/4 c  Almonds, Blanched, Slivered
      2 tb Brandy
 
  In a small bowl, mix the apricot preserves and brandy together, then
  set aside.  Beat the cream cheese to a creamy consistency and blend
  in the sour cream and almond extract, blending until very smooth.
  Add the apricot brandy mixture and blend well.  Fold in the almonds.
  Cover and chill. Makes about 3 cups of dip. SUGGESTED DIPPERS:
  Vanilla Wafers, Pound Cake Cubes, Muenster Or Monterey Jack Cheese
  Cubes Or Sticks, Chocolate Chunks.
 




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Recipe ID 12870 (Apr 03, 2005)

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