Smoky salmon
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Smoky salmon
  Salmon    Appetizers  
Last updated 6/12/2012 12:51:20 AM. Recipe ID 12884. Report a problem with this recipe.
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      Title: Smoky salmon
 Categories: Appetizers
      Yield: 6 servings
 
      1    7-3/4 oz can of salmon
      1 tb Lemon juice
      2 ts Grated onion
      2 ts Horseradish
    1/4 ts Liquid smoke
           Salt and pepper to taste
      1    8 oz package cream cheese,
           -softened
    1/4 c  Chopped pecans
      2 tb Snipped parsley
 
  Smoky Salmon xxxxxxxxxxxx
  
  Drain and flake salmon.  Combine salmon, lemon juice, onion,
  horseradish, liquid smoke, salt and peppe4 r with cream cheese. Blend
  together well. Shape into a ball or log on wax paper. Wrap and chill
  for several hours.
  
  Combine nuts and parsley on wax paper.  Roll salmon mold on this.
  Chill. If desired, just before serving shape into fish shape and
  garnish with additional
 




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Recipe ID 12884 (Apr 03, 2005)

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