Title: Spiced sweet potatoes
 Categories: Appetizers
      Yield: 4 servings
 
      2 md Sweet potatoes
  1 1/2 tb Vegetable oil
    1/2 ts Coriander
    1/2 ts Garlic powder
    1/4 ts Ginger powder
      1 tb Soy sauce
 
  Wash & scrub potatoes.  Cut into sticks & set aside.
  
  Mix together oil & spices.  Dip the potatoes into the mixture &
  spread onto a cookie sheet.  Bake at 400F for 30 to 40 minutes,
  stirring half way through cooking.
  
  VT October, 1991