Stuffed mushrooms #5
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Stuffed mushrooms #5
  Mushrooms    Appetizers    Cheese  
Last updated 6/12/2012 12:51:22 AM. Recipe ID 12929. Report a problem with this recipe.
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      Title: Stuffed mushrooms #5
 Categories: Appetizers, Cheese
      Yield: 1 servings
      3 tb Butter
    1/4 c  Finely chopped onion
    1/2 c  Finely chopped green pepper
    1/4 c  Finely chopped celery
      1 pk (3-oz) cream cheese, soft
    1/3 c  Dry bread crumbs
    1/2 ts Salt
    1/8 ts Pepper
      1 tb Lemon juice
      1 ts Worchestershire Sauce
     16    Mushroom caps
  Oven method: (27 minutes cooking time)  Melt butter in small skillet
  over medium heat, about 1 minute, add onion, green pepper, and
  celery.  Saute' until tender, about 6 minutes.  Combine onion
  mixture, cream cheese, bread crumbs, salt, pepper, lemon juice, and
  worcestershire sauce in bowl.  Mix well.  Fill mushroom caps heaping
  full of mixture.  Place in greased 8 inch square baking pan.
  Sprinkle with paprika.  Bake in 350-degree oven for 20 minutes.
  Serve with coctail picks.

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Recipe ID 12929 (Apr 03, 2005)

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