Two-cheese picante smoked turkey dip
Smoked Turkey Dips
Last updated 6/12/2012 12:51:24 AM. Recipe ID 12973. Report a problem with this recipe.
Title: Two-cheese picante smoked turkey dip
Yield: 1 servings
1 pk Cream cheese (8 oz)
3/4 c Pace Picante Sauce
3/4 c Pace Thick & Chunky Salsa
3/4 c Smoked turkey, very finely
-chopped (from the deli)
1/2 c Sliced green onions w/tops
1/4 c Grated Parmesan cheese
Keep the ingredients for this warm, fast and festive dip on hand for
speedy snacks and impromptu parties. To prepare combine cream cheese
and Pace in a small saucepan; stir over low heat until cheese is
melted. Add turkey, green onions and Parmesan cheese. Heat through,
stirring frequently. Transfer to a serving dish and sprinkle with
additional green onion slices. Serve warm with vegetable dippers,
thin breadsticks or unsalted chips.
Makes 2-1/2 cups.
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