Title: Asparagus with hot bacon dressing
 Categories: Low-cal, Cyberealm, Vegetables, Mom's best
      Yield: 4 Servings
 
      2 md Slices of bacon, finely
           -chopped
    1/2 md Onion, finely chopped
    1/4 c  Vinegar
    1/4 c  Water
    1/4 ts Salt
           Sugar substitute to equal
           2 tsp sugar
      1 cn Asparagus, heated
 
  1.  Brown bacon on cookie sheet in oven until crisp. Drain VERY well.
  
  2.  Spray skillet with non stick spray. Saute onion, and cook until
  tender. Add bacon, and toss lightly. Add vinegar, water, and salt.
  Bring to boil; remove from heat.
  
  3.  Add sugar substitute. Pour dressing over hot asparagus and serve.