Ziti with asparagus peas & lemon cream
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Ziti with asparagus peas & lemon cream
  Ziti    Asparagus    Peas    Lemon    Vegetables    Creams  
Last updated 6/12/2012 12:51:37 AM. Recipe ID 13231. Report a problem with this recipe.
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      Title: Ziti with asparagus peas & lemon cream
 Categories: Vegetables
      Yield: 4 Servings
 
    1/2 c  Shelled fresh peas (about
           -1/2 lb unshelled)
    1/2 lb Asparagus, trimmed, peeled
           -and cut on the diagonal
           -into 1-1/2" pieces
      8 tb Unsalted butter
  1 1/4 c  Heavy cream
      1    Juice of lemon
      1 ts Finely grated lemon rind
           Salt
           Freshly ground white pepper
    1/2 lb Ziti or tubular pasta
      3    Hearts of Bibb or butter
           -lettuce, separated into
           -leaves
    1/2 c  Freshly grated Parmesan
           -cheese
 
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Recipe ID 13231 (Apr 03, 2005)

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