Title: Breakfast barley
 Categories: Breakfast, Nuts, Fruits
      Yield: 1 Recipe
 
    1/2 pt Orange juice
    1/2 pt Water
      2 oz Dried apricots
      1 pn Cloves
      4 oz Pearl barley
    1/2 oz Margarine
      1 oz Mixed nuts, chopped, opt.
 
  Put the orange juice & water into a pan.  Add the paricots cut into
  small pieces & the spice.  Bring to a boil & add the barley.  Cover &
  simmer for about 1 hour, until the barley is tender.  Add more orange
  juice if necessary.  The liquid should be absorbed when the barley is
  ready. Stir in the margarine & the nuts if using.  Serve hot either
  as is or with a splash of soymilk.