Tofu pot pie
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Tofu pot pie
  Tofu    Pie    Vegetarian  
Last updated 6/12/2012 12:51:44 AM. Recipe ID 13362. Report a problem with this recipe.
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      Title: Tofu pot pie
 Categories: Vegetarian, Pies
      Yield: 6 Servings
 
MMMMM---------------------------CRUST--------------------------------
    3/4 c  Barley flour or unbleached
           -white flour
    1/2 c  Whole wheat flour or whole
           -wheat pastry flour
    1/2 t  Salt
      3 tb Oil
    1/4 c  Water

MMMMM--------------------------FILLING-------------------------------
  2 1/2 c  Vegetable broth
      3 c  Diced potatoes
      1 c  Finely chopped carrot
    1/2 c  Chopped onion
      1 c  Frozen green peas, corn
           -kernels, or chopped celery
           -(or combination of any of
           -these equaling 1 cup)
    1/2 c  Chopped mushrooms (opt)
    1/4 c  Flour
    1/4 t  Pepper
    1/2 t  Poultry seasoning
    1/2 c  Soy milk or water (filling
           -tastes much richer with
           -soy milk)
      1 pk Extra-firm tofu, drained,
           -patted dry and cut into
           -cubes (10.5 oz or 16 oz)
           Salt to taste
 
  




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Recipe ID 13362 (Apr 03, 2005)

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