Yellow rice
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Yellow rice
  Rice    Indian    Side dish    Vegetarian  
Last updated 6/12/2012 12:51:50 AM. Recipe ID 13478. Report a problem with this recipe.
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      Title: Yellow rice
 Categories: Indian, Side dish, Rice, Vegetarian, Ethnic
      Yield: 4 Servings
 
      3 tb Ghee
      1 md Onion, chopped
    1/2 ts Turmeric
      2    Bay leaves
      4    Cloves
      4    Black peppercorns
      2    1" cinnmaon sticks
      2    Black cardamom pods
      2 c  Brown rice, presoaked
    3/4 c  Water
      3 tb Green peas
      1 ts Salt
      1 pn Saffron
 
  Heat ghee in a skillet.  Saute onion over a medium heat till golden.
  Reserve some of the onion for garnishing later.
  
  Add turmeric to the skillet.  Stir & heat briefly. Add the rest of the
  spices in order.  Mix well.
  
  Add the rice & stir a few times.  Pour over water, stir & bring to a
  boil. Reduce heat, mix in peas & salt, cover & cook for 10 to 15
  minutes. Sprinkle with saffron & reserved sauted onion. Serve hot.
  
  Michael Pandya, "Indian Vegetarian Cooking"
 




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Recipe ID 13478 (Apr 03, 2005)

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