Fresh vegetable salad
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Fresh vegetable salad
  Salad    Thai    Appetizers    Vegetables  
Last updated 6/12/2012 12:51:51 AM. Recipe ID 13496. Report a problem with this recipe.
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      Title: Fresh vegetable salad
 Categories: Salads, Thai, Appetizers, Vegetables
      Yield: 4 Servings
      3 c  Mixed salad greens
      1 ea Carrot, chopped
      1 ea Cucumber, peeled & chopped
      1 ea Tomato, chopped
      1 ea Scallion, chopped
    1/4 c  Fresh mint chopped, optional

MMMMM-------------------SESAME-PEANUT DRESSING------------------------
      1 tb Sesame seeds
      2 ea Garlic cloves, crushed
      1 ts Crushed red peppers
    1/4 c  Brown rice syrup
      2 tb Lime juice
      3 tb Tamari
      2 tb Water
    1/4 c  Roasted peanuts, chopped
  SALAD: Tear greens into bite sized pieces.  Toss all salad
  ingredients & arrange on a serving platter. DRESSING: Dry roast the
  sesame seeds in a small frying pan over medium heat, stirring often
  until golden brown, about 2 to 4 minutes.  Set aside to cool. Whisk
  together the garlic, pepper flakes, syrup, lime juice, tamari &
  water. Pour dressing over the salad. Garnish with sesame seeds &
  peanuts & serve at room temperature.

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Recipe ID 13496 (Apr 03, 2005)

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