Title: Tofu tacos
 Categories: Vegetarian, Mexican
      Yield: 6 Servings
 
     12 oz Tofu Drained
    1/2 c  Cooked Brown Rice
    1/2    Green Pepper Chopped
    1/4 c  Catsup
    1/2 ts Salt
    1/2 pk Taco Seasoning Mix
      6    Corn Tortillas
    1/2 c  Chopped Tomato
    1/2 c  Chopped Onion
  1 1/2 c  Shredded Lettuce
 
  Combine Tofu, Rice, Green Pepper, Catsup, Salt & Taco Seasoning,
  Mixing Throughly.  Heat Skilet & Warm Tortillas Until Soft & Pliable.
  Fill Each Tortilla With Tofu Mixture & Garnish With Tomato, Onion &
  Shredded Lettuce. Season With Hot Sauce If Desired.
    (Fat 3.  Chol. O.)