Spanish pan souffle
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Spanish pan souffle
  Spanish    Souffles  
Last updated 6/12/2012 12:51:57 AM. Recipe ID 13612. Report a problem with this recipe.
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      Title: Spanish pan souffle
 Categories: Main dish, Ovo-lacto
      Yield: 1 Recipe
 
      1    Box Spanish Quick Brown Rice
      4    Eggs
      4 oz Chopped green chilies
      1 c  Water
      1 c  Grated cheese (optional)
 
  Cook contents of box according to package directions.  When the rice
  is done, add the remaining ingredients except the cheese and stir.
  Sprinkle grated cheese on top and bake for 30-35 minutes at 325 F.
  




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Recipe ID 13612 (Apr 03, 2005)

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