Title: Chickpeas with tomatoes and rice
 Categories: Vegetarian, Vegan, Main dish
      Yield: 6 Servings
 
      1    Onion; chopped
      1    Garlic clove; chopped (opt)
      4 tb Vegetable oil
      2 c  Tomatoes; crushed
      2 c  Garbanzos; cooked
      2 c  Brown rice; cooked
           Salt, pepper, other
           -seasonings to taste
 
   Saute onion and garlic in oil. Add tomatoes and simmer for 15
  minutes, uncovered. Add garbanzos, rice, salt, pepper and other
  seasonings. Simmer for 10 minutes.
  
   From DEEANNE's recipe files