Italian rice
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Italian rice
  Italian    Rice    Vegetarian    Vegan    Easy  
Last updated 6/12/2012 12:52:04 AM. Recipe ID 13752. Report a problem with this recipe.
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      Title: Italian rice
 Categories: Vegetarian, Vegan, Main dish, Easy
      Yield: 1 Servings
 
      3 oz Celery; chopped
  1 1/3 oz Shallots; chopped finely
      3 oz Brown rice; cooked
      2 tb Sunflower oil
  1 1/2 ts Tarragon
    1/4 ts Dill
    3/4 ts Salt
    1/4 ts Soy sauce
      3 oz Alfalfa sprouts
  1 1/2 oz Cashews; chopped
      3 ts Cider vinegar
 
   Saute celery and shallots with brown rice in a skillet with
  sunflower oil for 5 minutes. Add herbs, salt, and soy sauce. Transfer
  to bowl; add sprouts, cashews and cider vinegar. Mix well and serve
  at room temperature.
  
   From DEEANNE's recipe files
 




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Recipe ID 13752 (Apr 03, 2005)

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