Canning Tomato Juice Cocktail
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Canning Tomato Juice Cocktail
  Canning    Juice    Vegetables    Cocktails  
Last updated 6/12/2012 12:52:37 AM. Recipe ID 14352. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Canning tomato juice cocktail
 Categories: Canning, Vegetables, Check
      Yield: 2 Servings
 
      2 qt Tomato juice (prepare as
           -directed in the recipe for
           -canning tomato juice)
      3 tb Bottled lemon juice
      1 tb Salt
      2 ts Grated celery
      1 ts Prepared horseradish
      1 ts Onion juice
      1 ds Worcestershire sauce
 
  A zippy blend, this cocktail is great for appetizers or aspics. The
  recipe makes 2 quarts. You will need the recipe for Canning Tomato
  Juice as well as all the basic equipment for boiling water bath
  canning.
  
  1. Organize and prepare ingredients, equipment, and work area.
  
  2. Combine all ingredients and heat to boiling.
  
  3. Pour juice into 2 hot quart jars to within 1/4 inch of tops.
  
  4. Wipe tops and threads with damp clean cloth.
  
  5. Put on lids and screw bands as manufacturer directs.
  
  6. Process in a boiling water bath for 30 minutes.
  
  7. Follow basic steps for boiling water bath canning, 10 through 18.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 14352 (Apr 03, 2005)

[an error occurred while processing this directive]