Mock cherries (cold pack)
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Mock cherries (cold pack)
  Cherries    Canning  
Last updated 6/12/2012 12:52:40 AM. Recipe ID 14396. Report a problem with this recipe.
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      Title: Mock cherries (cold pack)
 Categories: Canning
      Yield: 1 Batch
 
 
  Stem and wash Thompson seedless grapes.  Pack into clean jars.  Fill
  to within 1 1/2 inches of top of jar with cherry juice left over from
  canning. Or make a thin syrup (1 c. sugar to 3 C. water) and add
  small amount of food coloring to give desired shade.  Put on cap,
  screwing the band tight. Process 20 minutes in boiling water bath, or
  in pressure canner 8 minutes at 5 pounds. Source: Kerr Canning Book
 




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Recipe ID 14396 (Apr 03, 2005)

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