Strawberries (will not float)
Last updated 6/12/2012 12:52:45 AM. Recipe ID 14482. Report a problem with this recipe.
Title: Strawberries (will not float)
Categories: Canning, Fruits
Yield: 1 Recipe
1 c Sugar
1/2 c Strawberry juice
2 lb Strawberries (6 heaping cups
Boil together sugar and strawberry juice. This juice may be obtained
by crussing and heating some of the culls or overrippe berries. Cool
and add the whole strawberries, then boil 3 minutes. Cover the
vessel and set aside for at least 4 hours or overnight. Pack into
clean jars, to within 1/2 inch of top of jar. Put on cap, screwing
the band tight. Process in water bath 15 minutes.
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