Pickled green beans
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Pickled green beans
  Beans    Canning    Vegetables    Greens  
Last updated 6/12/2012 12:52:46 AM. Recipe ID 14515. Report a problem with this recipe.
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      Title: Pickled green beans
 Categories: Canning, Penndutch, Vegetables
      Yield: 1 Pint
 
      2 c  Green beans
      1 c  Vinegar
      1 c  Sugar
      1 c  Water
 
       Clean and cook whole green beans.  Place them in a sterile pint
  jar. Boil the water, vinegar, sugar and 1/8 tsp. salt.  Pour over the
  beans and seal jar.
  




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Recipe ID 14515 (Apr 03, 2005)

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