Impossible Quiche Tarts
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Impossible Quiche Tarts
  Quiche    Tarts    Appetizers    Eggs  
Last updated 6/12/2012 12:52:53 AM. Recipe ID 14640. Report a problem with this recipe.
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      Title: Impossible quiche tarts
 Categories: Appetizers, Eggs
      Yield: 1 Servings
 
    3/4 c  Sour cream
    1/2 c  Bisquick or baking mix
    1/2 c  Milk
      2    Eggs
    1/2 ts Worchestershire sauce
    2/3 c  Cheddar cheese;shredded
    1/3 c  Salami; chopped
      2 tb Green onion; sliced
 
  These Impossible pies are made in muffin cups. Preheat oven to 400F.
  Grease 18 muffin cups, 2 1/2" X 1 1/4" inches. Beat sour cream,
  Bisquick, milk, eggs, and Worchestershire sauce till smooth, 15
  seconds in blender or 1 minute with hand beater. Spoon about 2 Tbsp
  in each muffin cup. Mix remaining ingredients; sprinkle 1 tbsp over
  batter in each cup. Bake till knife inserted in centre comes out
  clean, 12 to 15 minutes. Loosen sides of tarts from pan; remove from
  pan. Remove any remaining appetizers. MAKES: 18 appetizers
 




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Recipe ID 14640 (Apr 03, 2005)

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