Yellow squash casserole
Squash Casserole Vegetables
Last updated 6/12/2012 12:52:54 AM. Recipe ID 14647. Report a problem with this recipe.
Title: Yellow squash casserole
Yield: 4 Servings
3 tb Margarine
4 Yellow summer squash; sliced
1 Onion; medium, chopped
4 oz Green chilies; (1 can); chop
10 Saltine crackers; crushed
Salt & pepper to taste
1 1/2 c Cheddar cheese; shredded
In a skillet, melt margarine over medium heat. Saute squash and onion
until crisp-tender. Remove from the heat; stir in chilies, crackers,
and salt and pepper. Spoon into a greased 1 1/2 qt. casserole. Top
with cheese. Bake at
350 degrees for 15-20 minutes.
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