Fresh vegetable turkey salad
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Fresh vegetable turkey salad
  Turkey    Salad    Poultry    Vegetables  
Last updated 6/12/2012 12:52:59 AM. Recipe ID 14742. Report a problem with this recipe.
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      Title: Fresh vegetable turkey salad
 Categories: Poultry, Salads
      Yield: 4 Servings
 
      1 c  Seven Seas Viva (or any
           Brand) Italian Dressing
      1 c  Halved cherry tomatoes
      1 c  Quartered mushrooms
      1 c  Sliced zucchini or yellow
           Squash
    1/2 c  Pitted ripe olives
    1/2 c  Red pepper strips
    1/2 c  Sliced carrots
    1/4 c  Red onion rings
      8 c  Torn assorted greens
    1/2 lb Lois Rich fully cooked
           Oven Roasted Breast of
           Turkey, cut into strips
      2 oz Kraft Natural Shredded Mild
           Cheddar Cheese
 
  Pour dressing over tomatoes, mushrooms, zucchini, olives, red papper,
  carrot and onions; cover.  Refrigerate 1 to 2 hours to marinate. Toss
  vegetable mixture with greens.  Top with turkey and cheese. Serve with
  additional dressing if desired. Makes 4 to 6 servings.
  
  VARIATION:  Substitute Seven Seas Free Italian or Light Italian
  Reduced Calorie Dressing for Seven Seas Viva Italian Dressing.
  Preparation time: 15 minutes plus refrigerating.
  




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Recipe ID 14742 (Apr 03, 2005)

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