Red lobster garlic cheese rolls
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Red lobster garlic cheese rolls
  Lobster    Garlic    Cheese    Rolls  
Last updated 6/12/2012 12:53:00 AM. Recipe ID 14768. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Red lobster garlic cheese rolls
 Categories: Breads
      Yield: 1 Servings
 
     16 oz Very finely shredded
           -Cheddar cheese
      6 c  Water
      5 lb Box of Bisquick Mix
           -Garlic butter,
           -soft or melted
 
  Mix together cheese, water and Bisquick in a large bowl. Drop onto a
  non-stick cookie sheet or one that is covered with aluminum foil. You
  will need to experiment with size but they should turn out to be
  about the size of a normal biscuit (about 2" in diameter??). Bake at
  400 degrees until golden (sorry, don't have the cooking time. Perhaps
  the Bisquick box can help).  Right after you remove the rolls from
  the oven, spread or brush VERY GENEROUSLY with garlic butter (soft or
  melted butter with lots of finely diced or crushed garlic mixed in).
  Serve rolls warm.
  
  Note:  I have no idea how many rolls this makes so you may want to
  cut it down unless you plan on feeding a herd!
  
  From:  Matt, my waiter at Red Lobster Posted 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 14768 (Apr 03, 2005)

[an error occurred while processing this directive]