Title: Breakfast tortillas (spicy)
 Categories: Breakfast, Main dish, Cheese/eggs, Mexican
      Yield: 6 Servings
 
    1/2 lb Hot Breakfast Sausage (not
           -links)
      5    Eggs
           Cheddar Cheese, shredded
           Salsa (Hot or Mild)
      6    Flour Tortilla
 
  Using a large skillet, brown and crumble the sausage.  Remove from
  pan and drain grease.  In same skillet, scramble 5 eggs.  When almost
  done, add sausage and mix and heat thoroughly.  When mixture is
  heated through, sprinkle top with cheese, cover and remove from heat.
  In separate pan, warm tortillas.
  
  Assembly Spoon sausage/cheese/egg mixture down the center of a warm
  tortilla. Top with salsa. Fold up bottom, then fold in sides. Serve
  warm.