Title: Chili cheese cubes
 Categories: Casseroles, Cheese, Eggs, Texas/s.w.
      Yield: 1 Servings
 
      8    Eggs
      1 ts Baking Powder
  1 1/2 c  Shredded Monterrey Jack
  1 1/2 c  Shredded Cheddar Cheese
      8 oz Chopped Green Chilis
    1/2 c  Flour
    3/4 ts Salt
 
  Beat eggs 4 to 5 minutes until light.  Add flour, baking powder, and
  salt. Mix well.  Fold in cheese and chilis.  Pour into greased 9x13x2
  baking pan. Bake at 350 for 40 minutes.  Cut into 2" squares.  Good
  hot or cold.