Apple Cheddar Shortcake
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Apple Cheddar Shortcake
  Apple    Cakes    Cheese  
Last updated 6/12/2012 12:53:20 AM. Recipe ID 15129. Report a problem with this recipe.
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      Title: Apple cheddar shortcake
 Categories: Cakes, Cheese, Desserts, Fruits
      Yield: 6 servings
 
MMMMM-------------------------SHORTCAKE------------------------------
  2 1/2 c  Biscuit Mix; Bisquick
      4 oz Cheddar; Sharp, Shredded
    2/3 c  Milk
    1/3 c  Butter; Melted

MMMMM-----------------------APPLE TOPPING----------------------------
    3/4 c  Brown Sugar; Packed
      3 tb Cornstarch
    1/2 ts Cinnamon; Ground
    1/4 ts Salt
      1 c  Water
      4 c  Apples; Peeled,Cored, Sliced

MMMMM--------------------------TOPPING-------------------------------
      1 x  Heavy Cream; Whipped
 
  Heat the oven to 425 degrees F.  Combine the biscuit mix and the
  cheddar cheese then stir in the milk and butter.  Spread the dough
  into two greased 8-inch layer pans and bake in the preheated oven for
  20 minutes. Combine the brown sugar, cornstarch, cinnamon and salt in
  a large saucepan. Stir in the water and cook until clear and
  thickened.  Att the apples, cover and simmer until the apples are
  tender.  Spoon half of the apple mixture over one layer.  Top with
  the second layer and remaining apples. Serve warm with whipped cream
  for a topping.
 




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Recipe ID 15129 (Apr 03, 2005)

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