Russian chicken
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Russian chicken
  Russian    Chicken    Poultry  
Last updated 6/12/2012 12:53:22 AM. Recipe ID 15165. Report a problem with this recipe.
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      Title: Russian chicken
 Categories: Poultry, Main dish
      Yield: 1 Servings
 
           Chicken breasts/other parts
      1 pk Dry onion soup mix
      8 oz Russian salad dressing
      8 oz Apricot preserves
 
  Place chicken parts as needed in glass baking dish. Combine dressing,
  preserves, and dry onion soup mix, and spoon over chicken. Bake at 350
  degrees for 1-1/2 hours. Mrs. Robert F. Lewis
 




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Recipe ID 15165 (Apr 03, 2005)

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