Title: Chicken: citrus sage chicken breasts
 Categories: Chicken, Beverages, Spices
      Yield: 8 Servings
 
      2 lb Boneless chicken breasts
      1 cn Lemonade (6 oz.)
    1/3 c  Honey
    1/2 ts Lemon juice
      1 ts Sage, crushed
    1/2 ts Dried thyme, crushed
    1/2 ts Dry mustard
 
  Preheat oven to 350-degrees F.  Rinse chicken breasts and pat dry;
  place in a shallow baking dish.  Combine remaining ingredients.  Pour
  1/2 of mixture over chicken and bake 20 minutes longer or until done.
  
  Yield: 8 servings.